GF Flatbread

Ingredients:

1 cup almond flour

I cup cassava four

I/2 cup water

3 tbs olive oil

I tsp everything but the bagel seasoning

I/2 tsp sea salt

Instructions:

Mix thoroughly into a dough consistency

Flatten on cookie sheet lined

with parchment paper

Bake 400F for -15 min

Brush with olive oil and top with EBB